MENU (EN 🇬🇧)

SOUPS

Asparagus Soup

240 TL

Lamb Neck Soup (Spicy)

240 TL

Avocado Cold Soup

                  240 TL

STARTERS

Vegetable Patty (Served with yoghurt and raspberry sauce)

320 TL

Cauliflower Bomb (with Hot tempura sauce)

280 TL

Eggplant Salad with Kargı Tulum Cheese

320 TL

Dried Tomato Salad with Fresh Cheese & Olives

290 TL

Stuffed Meatballs

                   250 TL

Tomato Salsa Dip with Strawberry

                   240 TL

Cherry Tomato Salad

320 TL

Arthicoke with Olive Oil

320 TL

Goat Cheese, Figs and Dried Meat

420 TL

Avocado Dip

300 TL

Seabass Cheviche

                        350 TL

MAIN COURSES

Chicken Salad

440 TL

Seafood Salad

                   550 TL

Barley Noodle with Shrimp

                       550 TL

Traditional Turkish Pasta

                   450 TL

Mussels Marinara (Rakı)

500 TL

Baby Octopus (Served with sweet potatoes and caramelized onion)

550 TL

Dolma (Spicy)

450 TL

Marrow Roast (Beef)

650 TL

Oxtail (Served with buttered potatoes)

650 TL

Lamb & Rice

680 TL

Liver Dish

550 TL

Goat & Rice

680 TL

Rice (Pilav) with Almond

120 TL

DESSERTS

Panna Cotta

210 TL

Crème Brûlée

210 TL

San Sebastian Cheesecake

240 TL

Souffle

240 TL

Lotus Biscoff Cheesecake

240 TL

Caramel Pudding

140 TL

Brownie

                   240 TL

Lokanta Baklava

100 TL

Lokanta Baklava

260 TL

Carrot Cake

240 TL

Hatay Crispy Pumpkin Dessert

240 TL

Chocolate Chip Cookie

                  140 TL


Pistachio Croissant

340 TL

Almond Croissant

320 TL

Almond & Chocolate Croissant

320 TL

Lotus Biscoff Croissant

320 TL

Croissant (Plain)

150 TL

DRINKS

HOT COFFEES

ICED COFFEES

EXTRACTS & OPTIONS

ICED TEAS

HEALTHY SMOOTHIES (SUGAR-FREE)

MOCKTAILS

FRESH JUICES

HERBAL TEAS


SOFT DRINKS

Please inform us of any food allergies or special dietary requirements.

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